Hibiscus Framboise Grenade
Bissap revisited with Antésite Hibiscus Raspberry Pomegranate
Our Antésite Hibiscus Raspberry Pomegranate concentrate 🌺 replaces the traditional hibiscus infu...
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Hibiscus Framboise Grenade
TEQUILA SUNRISE
The iconic cocktail revisited with the Antésite touch and in a virgin version!
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GRAND PRIX CUISINE ACTUELLE 2025
Vanilla dome with an acidula raspberry heart on a Breton shortbread base
A refined dessert combining sweetness and freshness: an ultra-melting vanilla dome enclosing a fr...
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GRAND PRIX CUISINE ACTUELLE 2025
Summer salad peach raspberry on infusion Antésite hibiscus Raspberry pomegranate
A fresh, elegant dessert! A delicate, fragrant infusion in which the peaches remain crunchy even ...
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GRAND PRIX CUISINE ACTUELLE 2025
Vanilla Panna Cotta & Hibiscus Raspberry Pomegranate Coulis
A creamy vanilla panna cotta sublimated by a tangy, floral Antésite coulis for a perfect contrast...
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GRAND PRIX CUISINE ACTUELLE 2025
Strawberry Shortcake with a hibiscus raspberry pomegranate touch
A light, fruity charlotte, enhanced by the floral, tangy touch of Antésite!
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Cuisine salée
Gourmet quinoa salad with Antesite Hibiscus Raspberry Pomegranate
Today we're bringing you a recipe full of freshness 🥗: our gourmet quinoa salad with Antesite Hib...
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Cuisine sucrée
Poached Pears with Antésite Hibiscus Raspberry
Recipe for 4 people
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Ingredients :
2 large pears
200g fresh raspberries
4 cl...
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Hibiscus Framboise Grenade
Neroli
Boarding imminent for a poetic flight towards the sweetness of Mediterranean life with this ligh...
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